Easy 3 Ingredient Mac & Cheese

Total Time: 20 mins Difficulty: Beginner

This is the simplest mac and cheese you’ll ever make. It’s creamy, cheesy and flavorful and the best part is it only takes 3 ingredients (plus seasoning)!

Easy 3 Ingredient Mac & Cheese

Difficulty: Beginner Prep Time 5 mins Cook Time 15 mins Total Time 20 mins
Best Season: Suitable throughout the year

Description

This is the simplest mac and cheese you'll ever make. It's creamy, cheesy and flavorful and the best part is it only takes 3 ingredients (plus seasoning)!

Ingredients

Instructions

  1. Cooking Your Pasta

    Add your pasta into a pot, add just enough water to cover and season with a pinch of salt. Bring water to a boil while stirring constantly. Continue cooking until pasta is just shy of "al dente" and most of the water is absorbed. This should take around 5 minutes.

  2. Making Your Mac and Cheese

    Immediately add in your evaporated milk (and cajun seasoning if desired) and bring to a boil. Lower heat to a simmer, add in grated cheese and stir constantly for about 2 minutes. Season to taste one last time and Enjoy!

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