These delicious panko shrimp are the perfect balance of tender and crispy. They're topped with a zingy Asian-inspired balsamic reduction, green onions and sesame seeds for a unique Asian flare.

Carbonara is a classic Italian pasta dish made with eggs, Pecorino Romano cheese, guanciale (cured pork cheek), and black pepper. This dish is super simple and involves NO CREAM. This dish is typically served with spaghetti or bucatini, but my personal favorite pasta for carbonara is rigatoni.

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